Description
A dry and light-bodied wine with crisp acidity and very little tannin; plenty of fruit flavour with some cherry and red berry notes.
Food Pairings
Serve with pasta and roasted vegetables or grilled eggplant.
| WEEKS | 4 |
|---|---|
| VARIETAL | Pinot Noir |
| SWEETNESS | Dry |
| OAK | Light |
| BODY | Medium |
| LABELS INCLUDED | No |
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