Description
Perhaps Italy’s best loved grape from Tuscany, this wine is expressive on the palate with lively cherry fruit and a brisk acidity supported by ample smooth tannins with a deep and lingering finish.
Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.
Food Pairings
Try with Italian sausage and tortellini soup or ham and swiss stromboli.
| Weeks | 5 |
|---|---|
| Varietal | Sangiovese |
| Sweetness | Dry |
| Oak | Medium |
| Body | Medium |
| Labels Included | No |
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