Australian Cabernet Shiraz Merlot (Cru)

The spicy flavour from Cabernet, sweet berry fruit of Shiraz, and softening effects
of Merlot result in a hearty, tightly structured, and well-balanced wine. Aromas of
leather and black pepper give way to intense jammy flavours of blackberries and
ends with an elegant long finish.

H | F | D | N

OAK BODY SWEETNESS SKINS
U = Unoaked
L = Light
M = Medium
H = Heavy
L = Light
M = Medium
F = Full
D = Dry
O = Off-Dry
S = Sweet
Crushed
N
Dried